Menus
Tidewater Catering offers a range of sample menus as well as custom designed fare fitting of any scale affair. We are always happy to collaborate with event planners and other professionals to produce an event that exceeds the expectations of our hosts and their guests.
Please create your own menu and submit the completed form to us, or you may send us an email or call 843.762.9200. Based on the items selected, number of people, and location, we will respond quickly with the pricing for your event.
We offer the following service options:
Full Service Catering: We offer full service catering with our professional staff to provide set up and clean up services. Our standard option features buffet serving tables with red & white check linen tablecloths, heavy duty white plastic plates, clear cups and eating utensils, folded white paper napkins, and stainless serving equipment.
Customized Option: Our customized option features complete setup with rental plates, utensils, glassware, tables, chairs and linens.
Pick up and Delivery Service: From our catering kitchen on James Island, we offer an affordable option to the catered party. Prearranged customer pick up is available 7 days a week. We are also able to deliver in the Charleston area for a nominal charge based on location. Please contact us a week in advance of your event.
Bar Tending Service: Our professional, insured service offers premium and full bar service for parties. We will provide tables and linens for the bar stations, lemons/limes, beverage napkins, plastic cups, bar setups and ice. We can customize these options with rental glassware and brands of your choice.
Packaged Menu Items:
Prices may vary for seasonal items as well as substituted items from a la cart menu. The suggested pricing is based on a 75 person value pricing or 100 person event. Prices include our Full Service option described above with appropriate staff personnel. Sales tax and suggested service gratuity will be added on our proposal.
Sample Menus Value Priced Menu Items (One Staff Person, Minimum 75 Guests) :
Classic BlackJack Barbecue: $12.95 per person Pulled Pork Shoulder with BlackJack Barbecue Sauces Baked Beans Cole Slaw Dinner Rolls Iced Tea
Gourmet Barbecue Picnic: $15.95 per person Pulled Pork Shoulder with BlackJack Barbecue Sauces Herb Seasoned or BBQ Chicken Lowcountry Red Rice Macaroni and Cheese Cole Slaw Dinner Rolls Iced Tea
Please refer to our Pick Up/Delivery Section for even greater value.
Sample Menus Regular Priced Menu Items (Two Staff Persons, Pricing based on 100 Guests) :
Casual Rehearsal Dinner $30.00/person BBQ Chicken Skewers (Appetizer 1) Ham Rolls (Appetizer 2) Pimento Cheese Platter (Appetizer 3) Pulled Pork Shoulder with BlackJack Barbecue Sauce Tidewater Boil (Shrimp, Corn, Sausage & Potatoes) Lowcountry Red Rice Macaroni & Cheese Cole Slaw Dinner Rolls Banana Pudding Iced Tea
Lowcountry Wedding Reception $35.00/per person Seasonal Fruit and Cheese Platter Crudite' Vegetable Platter Spinach and Artichoke Dip (Appetizer 1) Crab Cakes with Creole Remoulade (Appetizer 2) Pecan Wood Smoked Salmon Platter (Appetizer 3) Sliced Tenderloin of Beef with Artichoke Relish and Horseradish Sauce BBQ Chicken Skewers Assorted Tea Sandwich Platter: Shrimp Salad, Chicken Salad, Pimento Cheese Assorted Dessert Squares Iced Tea Charleston Supper Club $20.50/person Lowcountry Crab Dip (Appetizer 1) Shrimp Creole Squash Casserole (Spring) Roasted Root Vegetable Gratin (Fall/Winter) Green Beans Garden Salad Assorted Dessert Platter Iced Tea “Tidewater” Shrimp & Grits $35.00/person Callie's Ham Biscuits (Appetizer 1) Pimento Cheese Platter Tidewater Shrimp & Grits: Created with our very own Tidewater Shrimp Marinade, and Stone Ground Grits Key Lime Squares Iced Tea Carolina Pig Pickin' $20.00/person Slow-cooked Whole Pig Herb Seasoned or Barbecue Chicken Hash & Rice or Lowcountry Red Rice Macaroni & Cheese Cole Slaw Banana Pudding Iced Tea Texas Style Barbecue $19.00 Sliced Beef Brisket Herb Seasoned or Barbecue Chicken Baked Beans Cole Slaw Dinner Rolls Peach Cobbler Iced Tea Lowcountry Oyster Roast $21.00 per person(October – March) Steamed Local Oysters (price based on clusters) Hot Dogs Chili or Brunswick Stew Brownies & Lemon Squares Iced Tea *tables, gloves, knives, cocktail sauce provided Oyster Roast & Barbecue $22.00/person(October – March) Steamed Oysters Pulled Pork Shoulder with BlackJack Barbecue™ Sauce Hash & Rice or Lowcountry Red Rice Cole Slaw Dinner Rolls Brownies & Lemon Squares Iced Tea *tables, gloves, knives and cocktail sauce provided Lowcountry Feast $25.00/person Pulled Pork Shoulder with BlackJack Barbecue™ Sauce Tidewater Boil (Shrimp, Sausage, Corn, Potatoes) Herb Seasoned or BBQ Chicken Lowcountry Red Rice Macaroni & Cheese Corn Bread Dinner Rolls Seasonal Cobbler Iced Tea Tidewater Boil $18.50 per person Local Shrimp, Sausage, Corn, Potatoes Boiled Peanuts Coleslaw Corn Bread Peach Cobbler Iced Tea Summertime Barbecue $19.00 per person Pork Ribs Herb Seasoned or Barbecue Chicken Cole Slaw Corn Bread Chocolate Chip Cookies Iced Tea Kids Menu Hot Dogs Macaroni & Cheese Cookies Lemonade
Al La Carte Menu
Appetizers Boiled Peanuts Deviled Eggs Chili Brunswick Stew She Crab Soup Spinach & Artichoke Dip with Crackers Lowcountry Crab Dip with Crackers Tomato & Mozzarella Bruschetta with (Seasonal) "Peel & Eat" Boiled Shrimp with Cocktail Sauce Crab Cakes with Creole Remoulade Bacon Wrapped Scallops Barbecued Chicken Skewers BlackJack Sliders Sliced Beef Brisket Callie's Ham Biscuits Sliced Ham on Parker House Dinner Rolls
Platters Sliced Beef Tenderloin with Artichoke Relish and Horseradish Sauce Sliced Pork Tenderloin with Rockland Plantation Peach Chutney Sliced Turkey Platter with Creole Mustard and Cranberry Relish Pecan Wood Smoked Salmon served with capers, cream cheese, lemon, grated egg yolk with crackers Pimento Cheese Platter with Crackers Cheese Platter Seasonal Fruit Platter with Coconut Whipped Cream Steamed Asparagus Platter with Dill Sauce Crudite’ Vegetable Platter with Dipping Sauce
Main Courses Baby Back Ribs Pulled Pork Shoulder with BlackJack Barbecue™ Sauces Barbecue Chicken Herb Seasoned Chicken Sliced Beef Brisket Shrimp & Grits: Tidewater Shrimp Sauce, Local Stone Ground Grits Shrimp Creole served with White Rice Tidewater Boil (Local Shrimp, Sausage, Corn & Potatoes)
Side Dishes Tomato & Cucumber Salad (Seasonal) Garden Salad Potato Salad Cole Slaw with Artichoke Relish Bleu Cheese Cole Slaw Collard Greens Green Beans Green Bean Casserole Baked Beans Macaroni & Cheese Sweet Potato Casserole Potato au Gratin Mashed Potatoes with Gravy Hoppin' John Lowcountry Red Rice Hash & Rice Rice Pilaf with Garden Vegetables Squash Casserole (Seasonal) Seasonal Roasted Vegetables Corn Bread Dinner Rolls
Desserts Banana Pudding Peach Cobbler Apple Cobbler Brownies Key lime Squares Assorted Dessert Bars: Chocolate Chip Cookies Chocolate Pecan Tartlets
Beverages Assorted Sodas Lemonade Sweet Iced Tea Unsweetened Iced Tea Coffee Hot Chocolate Bottled Water
Please include the details of your upcoming event: Select items you wish to serve from the listings above, fill in the information below, and submit this form to us.
Let us know if there are menu items you want that are not listed. We will get in touch with you with pricing information.
Name: * Phone: * E-mail: Fax #: * required items.
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